Breakfast, lunch and dinner at 3 restaurants in Epcot: 7 dishes the kitchen can prepare egg-free on request. Every dish is listed free from eggs on the restaurant's own allergy menu. The standard preparation may contain it, so ask for the allergy-friendly version and tell your server about your specific allergy.
A steakhouse lunch and a seafood dinner, with breakfast at the rotating restaurant in World Nature. Garden Grill opens on the backyard grilled steak. Le Cellier serves shrimp cocktail, the Duroc pork chop and the Wine Cellar's banana split. Coral Reef closes with lobster bisque, mojo chicken and a chocolate mousse bar. Egg turns up in the desserts here more than anywhere else on the day, and all seven are kitchen preparations rather than the standard recipe. Name egg when you order.